Honduras: 6,500 Workers on Fyffes’ Melon Plantations Report Ongoing Labour Abuses, Chemical Exposure & Union-Busting; Incl. Company Responses

Published in Business and Human Rights Resource Center, May 13, 2020

The Beginners Guide to Fair Trade Shopping

By Emily Oomen, Borgen Magazine, April 10, 2020

Regenerative: Fair for Farmers, Organic for You

By Dana Geffner, Rodale Institute, April 7, 2020

18 Organizations to Support During National Farmworker Awareness Week

Published in Food Tank, March 26, 2020

Fairtrade International Takes Prize for Most Effective Label

By Katherine Martinko, TreeHugger, March 09, 2020

Honduran Workers Fight Union Busting Multinational

By Michelle Chen, The Progressive, January 22, 2020

What Does a Fair Trade Logo Actually Mean?

By David Mesenbring, The Christian Century, December 5, 2019

Coffee Prices Have Collapsed, Threatening the Livelihood of Millions Across the Global South.

By James North, The Nation, October 25, 2019

Institutional Food Has a Sourcing Problem. This Coalition is Trying to Fix It.

By Claire Kelloway, Civil Eats, October 25, 2019

An Interview with Fair World Project’s Campaign Manager, Anna Canning

By Nancy Dunitz, Dunitz Fair Trade, August 2, 2019

Fair Trade 2.0

By Jill Buck, Go Green Radio, January 25, 2018

Fair trade food schemes battle to promote better standards

By David Crouch, Financial Times, January 7, 2019

A Deep Dive into Fair Trade Labeling

By Jill Buck, Go Green Radio, December 21, 2018

Fyffes farm stripped of fair trade status

By Paul O’Donoghue, December 17, 2018

Fruit firm’s plantation “abused staff” in Honduras

By Paul O’Donoghue, December 6, 2018

Fair Trade USA Certifies Labor Violations as “Fair Trade” in Honduras

By Automatic Merchandiser, Vending Marketwatch, November 29, 2018

So You Want to Support the Fair Trade Movement, Now What?

By Julianne Hall, Hashtag Vegan, May 7, 2017

Contribute to a Healthier World – Celebrate World Fair Trade Day

By Nicky Omohundro, Little Family Adventure, May 11, 2017

So You Want to Support the Fair Trade Movement, Now What?

By Julianne Hall, Hashtag Vegan, May 7, 2017

Approach with Caution: An Assessment of Fair Trade USA’s Domestic Labeling Initiative

By Dana Geffner, HuffPost, May 3, 2017

A Deep Dive into Ethical Label Claims

By Dana Geffner, HuffPost, May 3, 2017:

Your Ethical Chocolate Might Be Only 20 percent ‘ethical’

By Elizabeth Change, Washington Post, April 10, 2017

Finding Justice for Farmworkers, Telling Their Story

by Kerstin Lindgren Fair Trade America Blog, March 29, 2017

Work Still to Do on Farm Labour

by Kerstin Lindgren, Food Service Imprint, March 24, 2017

Who Certifies the Certifiers

by H. Claire Brown, The New Food Exonomy, November 16, 2016

Farmworker Certification Analysis: Justice in the Fields