Our food system is both a cause of climate change and a potential tool for transformation.
Chemical fertilizers, fossil fuels, and vast swaths of monoculture crops all contribute to the greenhouse gas emissions that are changing the climate.
“Small-scale farmers can feed the world and cool the planet.”
Small-scale farmers and those who work the land are impacted as temperatures rise and cycles of drought and flood become more extreme. Yet, even as these challenges mount, small-scale farmers are growing solutions to feed the world and cool the planet.
Did you know that when you choose fair trade, you are supporting a grassroots climate solution?
This short video shows how fair trade partnerships are supporting regenerative agriculture.
Industrial agriculture is accelerating the pace of climate change. But there’s a solution: small-scale farmers are practicing regenerative, organic agriculture – and growing 70% of the world’s food.
Industrial agriculture is a major contributor to climate change. This short, visual resource lays out the problems – and the small-scale farmer solutions that we can all support right now!
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