Policy
JOIN OUR MAILING LIST
Enter Email
CONTRIBUTE TODAY
FOLLOW US ON
FEATURED CAMPAIGN

 Watch the Video

  • Behind the Brands
    Oxfam America’s project to grade the practices of the world’s largest food companies through a rubric of social and environmental criteria.
  • Foodopoly
    Wenonah Hauter 2013
    Hauter, executive director of Food & Water Watch, breaks down the shockingly complex American food system to what it is, a foodopoly. Hauter reveals the unsavory reality of our food system by delving into its the ecological, financial, and economical components.
  • Stolen Harvest: The Hijacking of the Global Food Supply
    Vandana Shive 2000
    This classic book gives a thorough overview of food politics and fully explains who controls the system with particular attention given to GMOs.
  • Cultivating Food Justice: Race, Class, and Sustainability
    Alison Hope Alkon, Julian Agyeman 2011
    Alkon and Agyeman have curated a rich collection of up to date essays in the sphere of Food Justice with particular attention given to the west coast.